Goulash Soup with Nokedli
Goulash Soup with Nokedli
Goulash Soup with Nokedli
Goulash Soup with Nokedli
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Goulash Soup with Nokedli

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$36.95
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There are two conflicting sides in my family on how a Goulash should be made.

My Great Aunt is Hungarian and my father is German and though their Goulash is equally delicious, they are worlds apart. I love them both but my Aunty's is the one I come back to more often simply because the flavours evoke such special memories for me as a child.

This soup is similar with melt in your mouth tender beef cooked in our super gelatinous beef broth, onions, red & green capsicum, sweet carrots, dutch cream potatoes, parsnips,parsley and sweet & hot hungarian paprika and a touch of caraway with rice flour Nokedli dumplings.

 

Best served with a dollop of sour cream.


Ingredients: *Organic grass fed beef, traditional beef love and bones broth, *tomato, *onion, *capsicums, *carrots, *parsnip, *dutch creams,*parsley, *paprika, salt & pepper

Nokedli ingredients: *egg, *olive oil, filtered water, *rice flour

GLUTEN FREE

*All Organic Ingredients

Serves 2-3 - 1L